Tuesday, June 23, 2009

French Toast


1 egg
1/2 cup milk
1/2 tsp. sugar
bread slices

Mix altogether, egg, milk and sugar. Beat them well. Cut the bread slices into two pieces or 4 equal sized suitable for the baby to hold and eat, if your baby eats by themselves. Heat the pan and grease it with butter. Dip the bread slices in the egg mixture. put the bread slices and toast both slices till golden brown.

This is really yummy. My Mom used to make it for us. And I really loved it always. You can serve it as an appetiser also when you have guests. It's quick to make and equally tasty. Yes, but then don't forget to add a pinch of orange colour to make it look more attractive. And adjust the sugar according to your taste. Have fun.

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